Breaking bread.

Last night a pleasant, balmy October evening was spent on the deck at Vinoland, with family, good friends, food and wine. As a thank you and goodbye to the Wisconsin Winos, and a welcome to family OTW, Vinomaker and I pulled some special bottles of wine from the cellar. Among them was this bottle of Mi Sueño Syrah, which seemed appropriate as the WW's had harvested our Syrah. Rolando Herrera's wine was delicious as usual...and a good time was had by all.