Commercial harvest.

Harvest 2019 began at TWWIAGE today.  Thirty-odd tons of one of our growers' best Sauvignon blanc (SB) grapes showed up, first thing this morning, to kick off the 2019 vintage.  After a quick blessing of the grapes, it was into the presses for processing; a two hour procedure that gently squeezes out the sweet, juicy-deliciousness that is destined to be a glass of something chilled and refreshing in my hand, oh, in about April 2020.  Love SB harvest.