Lamb paired with a well aged Burgundy perhaps?
The un-winter-like weather continues in Napa. And, the appearance of spring lambs does nothing to dispel the rumour in these parts that winter may never rear its ugly head this season - and that's fine by me.
A pleasant diversion, on my drive home from TWWIAGE this week, was two small fields, on the Silverado Trail, full of nursing ewes and their lambs.
Awww...now I feel bad for pairing them with wine.
Friday, February 03, 2012
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4 comments:
Or a young Beaujolais?
You'd obviously spent too long at the baaaah!
Ron: That would work also.
Affer: Groan! And to think I controlled myself enough NOT to subtitle it 'I love ewe mum.'
we are getting a winter blast at last.
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