Thursday, July 18, 2013

New fridge.

It's amazing how many tired, out-of-date condiments can accrue and lurk in the back of ones refrigerator.  It took me almost 2 hours today to organise, purge and dispose of a lot of undesirable sauces, relishes and spreads.  A 2009 mustard, anyone?  I didn't think so.
The upside of all of this is now I can fill my new refrigerator with a lot of yummy stuff and the necessities of life - which I have started making a shopping list of.  Have to have my priorities straight.
Exciting life, huh?

6 comments:

Dennis Tsiorbas said...

Shopping list

White wine
Rosé
Milk
Steak
Lobster

Sorry!
We were discussing your new fridge:(

Vinogirl said...

NHW: I like your list, except for the lobster. Can only do lobster in a restaurant, can't stand the stink, stank, stunk in the house!

Dennis Tsiorbas said...

Vinogirl, if I had continued with my list you would have seen next to the:
Lemons
Limes (and)
Baloney
(an open box of) Baking soda ;-)

Vinogirl said...

NHW: What wine pairs with the baloney, the white or the rosé?

Dennis Tsiorbas said...

Vinogirl, I hope to taste-test baloney and wine; I'll let you know!

Dennis Tsiorbas said...

Vinogirl, "my mad existence I kept my promise."

http://nhwineman.blogspot.com/2013/07/baloney-all-beef.html

Should have tried the Riesling!