Washed, sliced and stir-fried. My first courgette tasted fabulous.Vinomaker paired his dinner with a California Reisling. Vinogirl paired her dinner with a Napa Cabernet sauvignon.
More veggies please.
Wednesday, July 15, 2009
All stirred up.
Washed, sliced and stir-fried. My first courgette tasted fabulous.Vinomaker paired his dinner with a California Reisling. Vinogirl paired her dinner with a Napa Cabernet sauvignon.
More veggies please.
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5 comments:
Gosh that looks tasty! Elemental proper nosh: great ingredients, simply cooked, good wine! What else could you want?
Affer it was good. Having grown one of the 'elements' made it even tastier.
filthy bloody stuff!...the greenery that is.
Thud, do you like green Jellybabies even?
a slice of lime in my g+t is o.k.
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