Today was the day Vinomaker and I decided the local avian population were persona non grata:the birds were having way too good of a time with our Syrah. At 23.6 degrees Brix (and a TA of 7.65 and a pH of 3.66) our little crop is probably only 2 weeks away from harvesting. It may look like the grapes are in prison, but the netting is for their own good!
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