Showing posts with label Cinsault. Show all posts
Showing posts with label Cinsault. Show all posts

Friday, May 29, 2020

Happy Hatch Day!

Hmm, I had to pick a wine today with which to fête Vinoland's feathered friends.  Yup, today is the one year anniversary of the hatching of my three original chickens; Lizzie (Lizard), Maro (Mary Rose) and Rosie (Primrose).
Just 5 weeks old when I sprang them from their cages at Rivertown Feed & Pet Country Store, they have been a constant source of amusement, and eggs, for me ever since.  I've learned a thing or two since then.  Things like, one has to be tolerant of copious amounts of poo, everywhere; and don't buy a breed of chicken that has a tendency to go broody (but if one does, be prepared for the trauma [to me] of putting a broody hen into chicken-jail).  But when all is going right, they are a joy.  And they lay breakfast, yay!
It may seem like I'm drinking a lot of value priced French wines lately (don't worry, I'm not), but this was the only wine I could find with poultry on the label.  The La Vielle Ferme, 2018 Rosé is an old supermarket-stalwart of a wine, it has been around for decades and can be usually found on the lower shelves (I paid $5.49).  The wine comes from a very reputable producer, Famille Perrin, who also own the renowned Château de Beaucastel (Châteauneuf-du-Pape).  
So how was the Hatch Day wine?  Nose - a soupçon of redcurrant maybe, not sure, rhubarb, mild hint of oregano (pronounced the English way, please) and a whiff of ozone.  Mouth - again red fruit, sour cherry this time, again rhubarb, salinity in the mid-palate and no finish.  None!   Acid?  Acceptable.  Still have to try it with food though.  Overall, a solid, uncomplicated wine.
Happy Hatch Day, girls!

Wednesday, July 27, 2016

Frequent Filler Program.

The title of today's post is not a typo.  I did actually intend to type the word 'filler' as opposed to the word  'flyer'.  (However, I do take exception to the American spelling of programme.  Just sayin'.)
I haven't had a drop of wine for over two weeks now because I have been dealing with a nasty summer cold.  But on the way home from work tonight I stopped at the Napa Wine Company (NWC) to pick up a growler of something to pair with dinner.  My nose is better.
After an initial investment of $10.00 for the bottle, an ever-changing selection of wines-on-tap can be had for a mere $10.00 per refill.  The NWC growler-programme also comes with a 'Frequent Filler' punch-card: for every five refills the sixth is free.  To pair with tonight's chicken dinner I chose a rosé of Syrah, Grenache and Cinsault.  Very, very nice.  And fun. And a truly genius idea.  Growl on.

Sunday, December 15, 2013

Gaudete, 2013.

Once again it's Gaudete Sunday, so, as is the tradition in Vinoland, a pink wine has been selected for this evening's libation.  My wine choice for this 3rd Sunday in Advent is a 2011 Phoenix Ranch, Bechthold Vineyard (Lodi AVA), rosé of Cinsault.  A pale salmon pink in colour, this saignée is packed full of flavour, big on strawberry-ness, with a really long finish.  Good stuff.
Sing it Maddy!

Wednesday, September 26, 2012

Move over California.

I just couldn't do it.  I could not limit myself to only drinking California wines this month.  I've gone Français, yet again.
California Wine Month 2012 has been a non-starter.  What had the potential of being a great marketing tool for California wines fizzled and sputtered into oblivion.  This blog was perhaps one of only a few places to even mention California Wine Month's existence.  The whole concept was generally met with great apathy the few times I brought it up in conversation with various folk.  I won't bother mentioning it next year.  So jettisoning my well meant intentions, I reverted to imbibing in an old favourite rosé when I was craving something pink the other night.
The 2011 Château Routas Rouvière is a blend of 45% Cinsault, 35% Grenache and 20% Syrah.  With a pleasing aroma of red currant, pear and fresh mint leaves this really is just a wonderful wine.  At 13% alcohol and with wonderfully balanced acidity I treated myself to 2 glasses.  And to be had for the paltry sum of $9.07 at BevMo it was a steal.
Yum!

Saturday, September 05, 2009

Je t'aime Rosé.

Vinomaker, our friend Sky King, and I decided to have an impromptu rosé tasting tonight.
It is a testament to living in one of the better known wine regions of the world that such a tasting can be pulled together with just a moments notice. There are not many places on the planet that you could do such a thing, but thankfully there is a large assortment of varietals available to the oenophile here in Napa. The selection of wines was quite diverse; two French, one Spanish, one from Oakville, and the last from a vineyard just a stones throw from where we were sitting. It was a very interesting tasting.
I have always loved rosés, ever since I was a teenager, and have never quite understood why they haven't been more popular, until recently that is...now they are quite trendy. My favourite was the French one in the front of the photograph. It was quite a mongrel really, in view of it being a blend of 6 different varietals. I suppose just like my choice in poochies, a blend can be best in show.