Just desserts?

I spent yesterday performing some odds and ends in the vineyard operations department - sugar-testing and field-budding - but today I spent a little time in the oenology department - bottling Vinoland's small batch of 2011 late harvest Orange Muscat.
This little pet-project of Vinomaker's has resulted in a very agreeable late harvest tipple (as opposed to a dessert wine).  It is a well balanced marriage of sugar and acid that is not in the least syrupy, or cloying, as one might expect of a wine with residual sugar.  Instead, this wine is fresh and lively with a distinct aroma of, well, orange blossom - fancy that!  We decided to put it in 375 ml  bottles...a little goes a long way.